Chinese Food
Korean tofu soup with kelp A kind of
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BIA.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Soak the kelp or kelp and wash it. Cut the tofu into pieces for use.
Step2:Slice the onion, ginger and garlic.
Step3:Stir fry the hot oil with scallion, ginger and garlic to make it fragrant.
Step4:Pour in water to boil and add kelp.
Step5:Add tofu to the boiling.
Step6:Add half the thick soup. Cook until the ingredients are cooked.
Step7:Season with salt and a little pepper. Serve.
Cooking tips:Old tofu is OK. Good luck. There are skills in making delicious dishes.
