Step1:Main and auxiliary materials - leek, dried tof
Step2:Shred the dried tofu.
Step3:Wash and cut the leeks.
Step4:Hot oil. Stir fry chives. Add tofu shreds.
Step5:Stir fry. Put in the shrimp skin. Add some raw smoke.
Step6:Add a little water. Simmer for 2 minutes.
Step7:Put in leeks. Add salt and monosodium glutamate to taste. Stir evenly. Turn off the heat.
Step8:Come out of the pot and put it on the table.
Cooking tips:1. Leeks are not easy to fry for a long time. It's OK to collapse and wilt. 2. Put some shrimp skin to help improve the taste. There are skills in making delicious dishes.