Chinese Food
Fried dumplings
(161066 views)
It's more delicious than dumplings. It's Crispy at the bottom. Good time ～
Cooking ingredients
Cooking Steps
Step1:Do not stick the oil in the pot. Arrange the dumplings (dumplings do not need to be thawed). Open fire. Because my pot is small. Open a small fire. Others can be changed according to the actual situatio
Step2:Fry to the bottom golden. Then add wate
Step3:It's about 1 / 3 of the dumplings. Cover the pot. Fry slowly. It's about 5-10 minutes
Step4:Almost read
Step5:Sprinkle black sesame seeds to finis
Cooking tips:Dumplings don't need to be thawed. They need to be fried directly. If you don't have a good time, you can often open the lid to have a look. If you have water, you can add a little more. You can harvest it slowly and cook it well.
