Today, I made a super simple radish pickle, radish pickle. It's very simple. It's also very delicious. It's porridge. It's noodle. It's very delicious.
Step1:Prepare the container. Be sure to control the dry water. No raw water.. One A kind of Cut the radish into the shape you like. Add other side dishes. Marinate for 20 minutes and control the water content A kind of A proper amount of boiled water with pepper and star anise. Reserve 3 after cooling A kind of Prepare. Garlic, ginger, pickled pepper, pickled pepper water 4 A kind of After water control, put the radish into the container, garlic and ginger in turn A kind of A little sugar, a little white vinegar. Choose 6 according to your own containers and dishes A kind of Pour half of the chilling pepper water into the container. Pour half of the pickled pepper water into the container ⚠️ According to the size of your own container, pour in half of the choice. Make sure there is room not to fill 7 A kind of Add some pickled peppers. According to my taste, I also put a sharp pepper. Because my husband likes spicy. Eight A kind of Cover it. You can eat it in one night. It will taste better after a long time ⚠️ Remember to put it upside down after one night. It's more deliciou
Cooking tips:There are skills in making delicious dishes.