Easy to do. Studious.
Step1:Internal ridge cuttin
Step2:Cooking wine, salt, soy sauce, oyster sauce, pepper, marinate for 15 minute
Step3:Add an egg. Mix the starch. Hang the paste.
Step4:The oil is 70% hot. Put it into the pot one by one and fry it to make golden yellow. Take it out. Wait for the oil in the oil pan to cook 90% hot. Put it in and fry it.
Step5:Fried golden crispy, ready to use.
Step6:Put some oil, ketchup, white vinegar, stir fry, sugar, stir fry to make it thick and paste.
Step7:Quickly fry the meat. Pour in the tomato sauce. Stir fry. Out of the pot. Sprinkle with sesame. Perfect.
Cooking tips:There are skills in making delicious dishes.