Chinese Food
Secret cold sauce ~
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It's a very versatile cold sauce. It can be used to mix all kinds of cold dishes, such as fern root powder, cucumber, kelp, bean skin, chicken shreds, sauce beef, etc. ～ it can also be used as dip material or dressing noodles ～
Cooking ingredients
Cooking Steps
Step1:Mince the spicy millet. Chop the garlic and pour into a small bowl. Pour in the vinega
Step2:Join in the fresh sauc
Step3:Add suga
Step4:Add sal
Step5:Add chicken essenc
Step6:Add Meiji flavor juice (key to the taste of the sauce
Step7:Add a small amount of sesame oi
Step8:Stir until sugar, salt and monosodium glutamate are boile
Step9:Add cilantr
Step10:The delicious sauce is finished
Cooking tips:There are skills in making delicious dishes.
