Cooking Steps

1. 

   Step1:Wash glutinous rice and soak in water for 2 hour

2. 

   Step2:Red radish, corn, mushroom, sausage and scallion for standb

3. 

   Step3:Glutinous rice, carrots, mushrooms, sausages and so on are seasoned with soy sauce. Then they are cooked in an electric rice cooker.

4. 

   Step4:Wrap dumpling skin into the shape of roasted whea

5. 

   Step5:Steam for 10 minutes.