Seafood porridge is a kind of porridge cooked with rice, shrimp and other fresh seafood.
Step1:Put the leftover rice in the casserole. Add water and cook until the rice bloom
Step2:Put shrimps, clams, scallops, etc. into congee, add salt, pepper and a little lar
Step3:Cook until the seafood is cooked. Add shredded ginger and scallion to eat
Cooking tips:There are skills in making delicious dishes.