Chinese Food
Nuomi lotus root
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My favorite way to relax in a hard and busy day is to find a good play, prepare some food and wine, and have a good time with wine. Today, I'll teach you how to make this glutinous rice lotus root. It can be matched with a new beer with low acetaldehyde content from Yanjing U8. In this way, it's not easy to drink more. Let's not talk about it. Now let's learn how to make food and wine-
Cooking ingredients
Cooking Steps
Step1:Soak glutinous rice for three hours in advanc
Step2:Red dates are washed with wate
Step3:Peel the lotus root. Cut off both ends of the lotus roo
Step4:Seal one end of the lotus root with a toothpic
Step5:Like this, semide goes into the lotus root hol
Step6:Use chopsticks to insert rice until it is fir
Step7:Seal the other end with a toothpic
Step8:Add more water to the pot and coo
Step9:Add two tablespoons of brown sugar after cookin
Step10:Cook the dates togethe
Step11:Cook until the soft glutinous lotus root inside is colored. Cook for about three hours on low heat.
Step12:Slice and plate and take a picture of the finished product. A sweet and soft glutinous glutinous lotus root is finished.
Cooking tips:Yanjing U8 is really suitable for people who like to drink a little wine occasionally. 0 adding raw materials ensures a strong malt flavor. The taste is rich and not light. It not only contains the fragrance of flowers and fruits I love, but also has a refreshing back sweet. It shows the rich and mellow multiple flavors of beer vividly. It is not easy to get drunk if you want to drink more. This is the magic drink to help me relax and rest. It's also a convenient easy-to-pull bottle cap. This design is too intimate. My friends who like it should accept my Amway as soon as possible. Must enter. There are skills in making delicious dishes.
