Cooking Steps

1. 

   Step1:Soak the red beans in water for three hours. Then add some water and boil them. Heat for 10 minutes, turn off the heat. Cook for another 10 minutes, turn off the heat and chill. Cook for another 5 minutes, and simmer for 5 minutes. Until the red bean has blossomed. A little water is left to be used when breaking the wal

2. 

   Step2:Then take it to the wall breaking machine while it's hot, as shown in the picture

3. 

   Step3:Pour it into the pot at one time. Add all the oil and stir evenly. Then add all the water and stir evenly. Finally, add the disposable sugar and stir evenly. Then start to fry it over medium heat until it is as shown in the figure. The bean paste is not stick to the shovel. During the frying process, there will be small bubbles and take protective measures. Wear gloves. It is necessary. I fry it for about 30 minutes. The time depends on the amount of water left when you burn the red beans

4. 

   Step4:When it's cool, the color will be more beautiful. The self-made one will be healthier. Let's do it