Cooking Steps

1. 

   Step1:Add 500g flour to egg, 1 250g milk, 8g yeast powder and knead with machine until smoot

2. 

   Step2:It's fluffy and porous after waking u

3. 

   Step3:Roll the dough into 3cm thick and press it into a circle with tools. Forget to take the last step and wake up for another 15 minutes

4. 

   Step4:Put the oil in the pot. After the oil is warm and bubbles, put the doughnut in the middle of the fire and fry until it is golden and bulging

5. 

   Step5:Oil control of freshly fried doughnut

6. 

   Step6:Chocolate breaking, high temperature, water meltin

7. 

   Step7:Finally, put the doughnut in and cover it with one sid

8. 

   Step8:Put it on the board to dr

9. 

   Step9:You can make a decoration as you lik