Chinese Food
Homemade simple apple pie. Delicious
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Recently, I stayed at home. One of my hobbies is to try everything I haven't done. So, this is the first time. But it's very simple. I didn't make my own embryo. So it's not difficult. Next time, I'll make my own embryo.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Peel and dice an apple, yolk and starch. Mix with water. Grab the cake out in advance and wake up. Convenient for later operation. White sugar 20g. Can also be adjusted according to taste. Do it yourself. It's flexible.
Step2:Stir fried diced apple. Heat the pot and add butter. Add diced apple and sugar and stir fry.
Step3:Starch with water. Stir fry the apple until golden, then add starch. This action is faster. I am busy taking photos. The starch is skinned. Stir fry well. The apple will be out of the oven.
Step4:Make a style. Put a hand grabbing cake in the baking pan. Pour the fried diced apple into the grabbing cake. Then leave it out. Put it away.
Step5:Cut. Cut the other hand grasping cake into strips. About 1.5cm. It can be adjusted by yourself.
Step6:Make apple pie. Put the cut strips on the front embryo. There is a long edge. Cut it off for beauty. So our pie is basically in shape. Clap.
Step7:Brush the egg. Brush the yolk on the surface of the pie. Then sprinkle black sesame seeds to make it look better. There is no white sesame at home.
Step8:Baked. Put the apple pie in the preheated oven. 200 ℃ for 20 minutes. This temperature and time must be controlled by yourself. Different ovens are different. You can lower the temperature first. Avoid baking paste. Then it's ready. It's tempting.
Step9:Eat. Mmm. It's really delicious. And you?
Cooking tips:The oven temperature and time should be well controlled. Do not bake. There are skills in making delicious dishes.
