Donkey rolling

cooked soybean flour:50g bean paste filling:100g glutinous rice flour:200g water (milk):moderate amount sugar:spoon black and white sesame:moderate amount https://cp1.douguo.com/upload/caiku/9/1/c/yuan_9147205ca5fcaaed501ce905531cd13c.jpeg

Donkey rolling

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Donkey rolling

Cooking Steps

  1. Step1:First of all, you need to have honey beans (it's more convenient to buy them online

  2. Step2:Stir the honey beans into bean paste with a blende

  3. Step3:Add some water to the glutinous rice flour and make it like this. Put it on the plate and brush some oil under the plate. (it's easier to wash later). Steam it in the pot for about 15 minutes

  4. Step4:In 15 minutes, I became a glutinous rice Bab

  5. Step5:Sprinkle some soybean powder on the chopping board first to avoid sticking. Then take steamed glutinous rice Baba. Spread it out with a rolling pin. Then spread the bean paste

  6. Step6:If you like, you can sprinkle them on it

  7. Step7:Roll it up. Cut it

  8. Step8:Dish it. Open it

  9. Step9:It's just an accident -- fried dates with bean paste stuffin

Cooking tips:It's a small dessert. It's not suitable to eat too much. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Donkey rolling

Chinese food recipes

Donkey rolling recipes

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