Chinese Food
Low sugar cookie
(161338 views)
I love cookies, but they are too sweet. So I make them myself.
Cooking ingredients
Cooking Steps
Step1:Prepare all ingredients. Butter softens at room temperatur
Step2:Shred cranberries for later use (be sure to shred them. Otherwise, it will be very difficult to squeeze the mounting bags
Step3:1. Add butter to egg, sugar powder and light cream in turn and stir until thick. Add cranberry. 2. Sift in low gluten flour and stir. (do not scratch) A kind of It's the same as cooking stir fry until there's no dry powder. 3. It's delicious with some cocoa powde
Step4:Squeeze out your favorite shape with a flower mounting bag, or slice it after freezing. Bake it at 190 ℃ and 180 ℃ for 20 minutes to enjoy the delicious food
Cooking tips:I was lazy when I was making cranberries and didn't cut them. It took a lot of effort to squeeze out the mounting bag. Later, I simply frozen the slices. I made low sugar cookies. If you like sweets, you can add them according to your own preference. But I still say that a little sugar is still good. There are skills in making delicious dishes.
