Cooking Steps

1. 

   Step1:Break the cauliflower into small pieces. Soak in salt water for 10 minutes. Rinse and control the water conten

2. 

   Step2:Sliced garlic. Sliced ginge

3. 

   Step3:Pork slice

4. 

   Step4:Put the cauliflower into the pot without oil. Stir fry until the stem is slightly green and the cauliflower is slightly burnt yellow.

5. 

   Step5:When the oil is not too hot, stir fry the pork slices.

6. 

   Step6:When the streaky pork turns yellow, stir fry the scallion and garlic slices and add the cauliflower. Stir fry over high heat and add a spoonful of Pixian bean paste, a spoonful of raw soy sauce and sugar. Stir fry and serve.

7. 

   Step7:Dangdangdang ～ out of the po