Cooking Steps

1. 

   Step1:Don't forget to take a picture. Next time, fill up the ribs and use hot water for a while. Take them out and wash them with cold water.

2. 

   Step2:Put a little oil in the frying pan. Heat the oil in the ribs and stir fry the sugar together until the ribs look like a picture. (stir slowly when the fire turns to medium). Then you will smell the meat.

3. 

   Step3:Put the seasoning in the pot and copy it for a while. When you smell the flavor of the seasoning, pour in the soy sauce and stir fry it (if you like soy sauce, put more. If you don't like it, put less. It won't affect the taste

4. 

   Step4:Cover the ribs with water. Boil over high heat, turn to medium heat and simmer for 20 minutes. Collect the juice and add salt to make the pot. (like to stew the boneless ribs until they are soft and rotten