Chinese Food
Quick pumpkin and Kwai pumpkin soup
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Pumpkin has the functions of detoxification, beauty, health, spleen and stomach. In the morning, I'll have a cup of pumpkin soup with milk fragrance. It's really full of vitality.
Cooking ingredients
Cooking Steps
Step1:Peel and remove the flesh of pumpkin, cut into small pieces, and then steam the
Step2:Drain the excess water
Step3:All the ingredients are put into the cooking cup. Make a delicate pumpkin porridg
Step4:A bowl is not enoug
Cooking tips:1 A kind of The best way to choose pumpkin is to use the sweet pumpkin like pumpkin shell. The taste is more delicate ~ 2 A kind of The sweetness can be adjusted according to your own taste. If you like sweetness, you can add a little sugar to it. There are skills in making delicious dishes.
