Chinese Food
Braised asparagus with mushrooms
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The fragrance of bamboo shoots plus the unique fragrance of shiitake mushroom. In a word, it's fresh and unsophisticated.
Cooking ingredients
Cooking Steps
Step1:Peel and slice the bamboo shoot
Step2:Wash mushrooms for later us
Step3:Cut scallion into scallion flower
Step4:Boil the water in the pot, put in the bamboo shoots, boil for one minute, remove and drain the wate
Step5:Stir fry mushrooms in the oil pa
Step6:Stir fry with bamboo shoot
Step7:Add a little sugar and continue to stir fr
Step8:Add in the soy sauce. Pour in 1 tablespoon of water. Cover. Cook over medium heat for 5 minutes
Step9:Open the lid and start to collect the juice
Step10:Sprinkle with Scallion to make a pa
Cooking tips:You don't need too much seasoning. You can taste the sweet smell of food. There are skills in making delicious dishes.
