Chinese Food
Non authentic double cooked pork
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Cooking ingredients
Cooking Steps
Step1:Prepare ingredients (streaky pork, green garlic, spicy millet, Hangzhou pepper, ginger
Step2:Add ginger, pepper, scallion and streaky pork to the cold water and cook for about 30 minutes in the pot. The chopsticks can be pierced through
Step3:Cut the ingredients for use during cookin
Step4:Add the streaky pork to the cold water when it is out of the pot (necessary
Step5:2cm for standb
Step6:Stir fry pork with a little oil in the po
Step7:Stir fry for about 2 minutes and add cooking wine (the flavor I use is drenchy, mainly to remove fishy smell. Cooking wine is OK
Step8:Add black bea
Step9:Add side dishe
Step10:Stir fr
Step11:Add the double cooked pork seasoning ba
Step12:Continue to stir fr
Step13:Add half a spoon of sugar and stir wel
Step14:Serve it with white sesame seeds on a plate, and then you can enjoy the twice cooked pork
Cooking tips:I used the condiment of a good family. If you don't have seasoning at home, you can mix it with a small amount of sweet pasta sauce. At the same time, you can add bean paste because the sauce is very salty, so there is no extra salt. The main function of sugar is to freshen up the meat that should not be authentic. But the taste is good, and there are skills for cooking.
