Double cooked pork

streaky meat:1 block Pixian Douban:two spoons pepper:more than 10 raw:1 spoon cooking wine:half spoon sugar:1 teaspoon chicken essence:1 teaspoon ginger:half garlic:two (garlic only) Garlic sprouts (also called green garlic):3 https://cp1.douguo.com/upload/caiku/4/8/3/yuan_4824766cf073a2696c853b0750f14123.jpeg

Double cooked pork

(100598 views)
Double cooked pork

Cooking Steps

  1. Step1:A large piece of streaky pork. Blanch it in water. Then cook it until it is ripe. Take it out to cool. Slice i

  2. Step2:Sliced garlic, sliced ginger, sliced garli

  3. Step3:Add oil, pepper, ginger and garlic to the pot, add Pixian bean paste, cook red oil, stir fry pork slices until they are transparent and shiny, add garlic sprouts, continue to stir fry, then add salt, cooking wine and pepper, pour in soy sauce, stir fry, and finally add a little chicken essence to the pot.

Cooking tips:Pixian Douban sauce has a salty taste. Therefore, it has skills to add salt properly according to the taste to make dishes delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Double cooked pork

Chinese food recipes

Double cooked pork recipes

You may also like

Reviews


Add Review