Spicy chicken

a young chicken:8 dried pepper:8 dry pot seasoning:8 scallion, ginger and garlic cooking wine:8 https://cp1.douguo.com/upload/caiku/5/a/f/yuan_5ad6915c0a7762305066fba1833a80cf.jpeg

Spicy chicken

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Spicy chicken

Cooking Steps

  1. Step1:Soak the dried pepper in water for a while. Prepare the onion, ginger and garli

  2. Step2:Chop the chicken into pieces. It's better to choose a young chicken tender. Chop it into small pieces. Boil it with water. Put some cooking wine and ginger in the water. Control the water content

  3. Step3:You can refer to the dry pot seasoning I bought. If there is no hot pot seasoning, it's OK

  4. Step4:Fry the chicken. Don't take too long. Pull it out

  5. Step5:Fry garlic and dry pot seasoning with oil. Add some seasoning you like, such as prickly ash, ha ha ha

  6. Step6:First put the chicken in and stir fry twice. Then put the pickled dry pepper. Basically, there is no need to add any seasoning.

  7. Step7:Then it's OK. It's very simple

  8. Step8:By the way, put a fried mushroom - Super deliciou

Cooking tips:Make sure you have tender chicken. And don't fry too long for firewood. I use rapeseed oil. It's very beautiful in color. I have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy chicken

Chinese food recipes

Spicy chicken recipes

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