Chinese Food

Cooking Steps

1. 

   Step1:Cut long eggplant in the middle. Steam for 5 minute

2. 

   Step2:Diced Pork, chopped garli

3. 

   Step3:Spicy minced mille

4. 

   Step4:Diced pepper

5. 

   Step5:Put more oil in the pot. Fry the Diced Pork with low hea

6. 

   Step6:Stir fry the garlic foam to make it fragran

7. 

   Step7:Stir fried and hot pepper

8. 

   Step8:Put in bean paste, soy sauce, a little sugar, oyster sauce, cumin powder and chicken essenc

9. 

   Step9:Spoon evenly on the steamed eggplan

10. 

    Step10:Preheat oven for 10 minutes. 200 ℃ for 15 minute

11. 

    Step11:Finish the ho