Cooking Steps

1. 

   Step1:After the tilapia is cleaned, put salt, fresh face, onion, ginger and garlic. Marinate with 1 spoon of cooking wine for 2 hour

2. 

   Step2:Two spoons of delicious food, one spoonful of salt, three spoonfuls of tomato sauce, four spoonfuls of vinegar, two spoonfuls of sugar, and a bowl of clear water to make sweet vinegar juic

3. 

   Step3:Heat up the oil. Fry the fish on both side

4. 

   Step4:Add sugar and vinegar juice. Cover the pot. Simmer on medium heat for 15 minutes

5. 

   Step5:Fish ou

6. 

   Step6:Keep the sou

7. 

   Step7:Add 2 tablespoons starch to half bowl of clear water and mix wel

8. 

   Step8:Pour into the rest of the soup. Boil for one minute to make it thick

9. 

   Step9:Pour it on the fish. Garnish it with millet pepper. Taste it if you like it