Step1:Fish back flower. Cut some ginger. Race into the gap. Put a little salt on the fis
Step2:Oil in hot pot. Stir fried onion, ginger, garlic and chill
Step3:Add fish. Double fry. Add some wate
Step4:After basic frying, add water, seasoning, soy sauce and oyster sauc
Step5:Stew fish for 510 minutes. Then add tofu and stew for 5 minute
Step6:Taste. Make sure to add sal
Step7:Turn off the fire. Add chopped shallots and cilantro.
Step8:Put the plate on the tabl
Cooking tips:There are skills in making delicious dishes.