Step1:The first step is to mix flour, salt, yeast powder, sugar and eggs into floccules, then add edible oil to make smooth dough.
Step2:The second step - cover with plastic wrap. Wake up to twice the size.
Step3:The third step - after kneading and exhausting, cut into even sized dosage forms.
Step4:Step 4 - knead into a ball.
Step5:Step 5 - take a small plate and press it on the dough. Then, the size of the cake will be the same.
Step6:Step 6 - cover with plastic wrap. Wake up and pick up the cake and float it gently. That's all.
Step7:Step 7 - put the pancake in the electric pancake pan without oil painting.
Step8:Step 8 - the electric pan I use is fried on both sides (if yours is single-sided, cover it when frying) until both sides are golden.
Step9:Finished produc
Cooking tips:There are skills in making delicious dishes.