Donkey rolling

cooked soybean flour:50g bean paste filling:100g glutinous rice flour:200g water (milk):moderate amount sugar:spoon https://cp1.douguo.com/upload/caiku/6/5/f/yuan_6583f8e643bb25c464e690afbc60e04f.jpg

Donkey rolling

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Cooking Steps

  1. Step1:First, add water to the glutinous rice flour and make it into a ball. Steam it on the pot (about 20 minutes). I didn't take a picture of the process of mixing noodle

  2. Step2:Roll it into pancakes after cooling. Spread the bean paste filling. Add soybean flour (cooked soybean flour) during rolling. Avoid adhesio

  3. Step3:Roll with bean paste fillin

  4. Step4:Cut into small piece

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Donkey rolling

Chinese food recipes

Donkey rolling recipes

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