Color chocolate bean cookie

low gluten flour:150g butter:90g sugar:80g whole egg liquid:25g cocoa powder:30g color chocolate beans:30g baked chocolate beans:20g https://cp1.douguo.com/upload/caiku/3/9/d/yuan_39ebf30b55fe4f7d7be746e20e1dcb8d.jpg

Color chocolate bean cookie

(77061 views)
Color chocolate bean cookie

This biscuit is a bit like the one we eat. It's a crisp cookie. It's served with delicious chocolate. It's full of surprises and satisfaction. Of course, the most attractive thing for the children is chocolate beans. Colorful. So I gave the work of putting chocolate beans to the children. The two children pressed and ate. At last, they finished the chocolate beans I gave. The biscuits were not pressed. Ha ha. -

Cooking Steps

  1. Step1:Butter softens. Add sugar.

  2. Step2:Beat until fluffy and white. Add egg mixture in several times. Beat well every time.

  3. Step3:Add the sifted flour and cocoa powder. Mix well.

  4. Step4:Knead into dough. Relax for half an hour.

  5. Step5:In small parts.

  6. Step6:Take one and press it in the palm of your hand.

  7. Step7:Put it in the baking tray. Press the chocolate beans on it. Two children press it very carefully.

  8. Step8:Put them all in place.

  9. Step9:Put it in the preheated oven. 170 ℃ for about 18 minutes.

  10. Step10:Take it out and cool it.

  11. Step11:Finished product.

  12. Step12:It's very eye-catching.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Color chocolate bean cookie

Chinese food recipes

Color chocolate bean cookie recipes

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