Chinese Food
Scallop, shrimp and vermicelli soup
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The dishes with scallops and shrimps are very fresh, of course. Put another fan in. You can have a bowl when you are hungry in the afternoon
Cooking ingredients
Cooking Steps
Step1:Take out the scallops and defrost them in advance. The thawed scallops must be cleaned. Get rid of the gills. And a black one.
Step2:In the oil pan, fry the scallops and shrimps with ginger slices and cooking wine
Step3:Add water and boil for a while. I stew the taste of scallop and shrimp. Then put in the vermicelli and Flammulina mushroom
Step4:Seasonin
Step5:Sprinkle some garlic on the balcony. Finished produc
Step6:Finished produc
Cooking tips:I use acaatet20 home table embedded with high-power silent single and double rings to stir fry tea, intelligent and timed electric pottery stove to cook delicious dishes.
