Oatmeal biscuit

instant oatmeal:a large glass sugar:moderate amount egg:1 coconut:moderate amount corn oil:moderate amount https://cp1.douguo.com/upload/caiku/2/1/6/yuan_21148569b282426b997ed17b6e74eb16.jpg

Oatmeal biscuit

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Oatmeal biscuit

Low fat

Cooking Steps

  1. Step1:1. Put all ingredients together and mix well. Set asid

  2. Step2:2. Look like the picture above. Don't be too dry or too we

  3. Step3:3. Make it into balls. Flatten it a little. As shown in the picture above. That's good

  4. Step4:4. Put it in the oven. Adjust the temperature to 180 ℃ for 15 minutes (according to your oven's temper

  5. Step5:5. Two yuan is enoug

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Oatmeal biscuit

Chinese food recipes

Oatmeal biscuit recipes

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