Chinese Food

Cooking Steps

1. 

   Step1:Cut eggplant into small pieces and marinate for 10 minute

2. 

   Step2:In ten minutes, squeeze out the water in eggplant by hand. Add starch and mix well

3. 

   Step3:Add them to the bowl as shown in the figure. Stir in the prepared starch water for standby

4. 

   Step4:Add oil to the pot and fry eggplan

5. 

   Step5:After frying, pour the mixed juice into the pot and stir fr

6. 

   Step6:Add in the onion and you'll be out of the po

7. 

   Step7:A special meal will be fin