Cooking Steps

1. 

   Step1:Prepare the required material

2. 

   Step2:Corn oil with sugar and milk. Stir to make it mixed evenly.

3. 

   Step3:State after mixin

4. 

   Step4:Sift in low gluten flour in grams, then add oats. I have nuts and oats. I have everything in them. If it's pure oats, add some black sesame. It's also very fragrant.

5. 

   Step5:It depends on how dry and wet the dough is. When it's dry, add some egg white. My humidity is just right. I didn't add egg white.

6. 

   Step6:Take a piece and knead it into a ball. Put it in the baking tray with oil paper laid on it. Press it flat and tidy it up. I'll take this quantity. It's exactly one baking pan. 1

7. 

   Step7:Put it in the preheated oven. 180 °. Heat up and down the middle layer for 20 minutes. That's fine.