Spinach and egg breakfast cake

spinach:a handful egg:two sausage:one oatmeal:appropriate g flour:appropriate g https://cp1.douguo.com/upload/caiku/b/e/b/yuan_be296c1f636b3cec4ba7b64aa9af5b5b.jpeg

Spinach and egg breakfast cake

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Spinach and egg breakfast cake

I want to share with you a nutritious and healthy breakfast cake that kids like. My kids don't eat green vegetables at home, so I'll try every way to add green vegetables to the breakfast cake that kids like best.

Cooking Steps

  1. Step1:Spinach washin

  2. Step2:Stir fry in the boiling water po

  3. Step3:Blanched spinach, rinse with cold water and gently filter out the wate

  4. Step4:Cut into piece

  5. Step5:Add ham, sausage, oatmeal, flour, egg, a little salt and chicken essence to spinach in tur

  6. Step6:Stir evenly, add water according to personal needs. I didn't add water, so it's sticky

  7. Step7:Electric cake stall is applied with oil, and the thickness of the cake is eve

  8. Step8:Fry until golden brown on both sides. It only takes three or four minutes

  9. Step9:Breakfast O

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spinach and egg breakfast cake

Chinese food recipes

Spinach and egg breakfast cake recipes

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