Chinese Food
Longley in chili sauce
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I bought some dragonfish. There's delicious chili sauce at home. I'll wrap the fish in chili sauce. No seasoning. Steam it directly. It's delicious.
Cooking ingredients
Cooking Steps
Step1:1. Wash and cut into small piece
Step2:2. Put the dragonfish in a large bowl. Add cooking wine and marinate for 15 minutes
Step3:3. Clean Flammulina velutipes and cut off the roo
Step4:4. Spread Flammulina mushroom on a large plat
Step5:5. Add two spoonfuls of chili sauce to the marinated Longley and mix wel
Step6:6. Place the longlifish on the Flammulina mushroo
Step7:7. Boil the water in advance in the steamer. Put in the longliyu. Steam for about 15 minutes.
Step8:8. Spread the lettuce on the bottom of the plate. Spread the steamed Flammulina mushroom and Longley.
Cooking tips:Tips - the time for steaming fish should be adjusted according to the amount and size of your own dragonfish. There are skills in making delicious dishes.
