Chinese Food

Cooking Steps

1. 

   Step1:Prepare minced mea

2. 

   Step2:Eggplant peeled and slice

3. 

   Step3:Soy sauce, oyster sauce, sugar, water, mix wel

4. 

   Step4:Hot pot. Add more oi

5. 

   Step5:Eggplant oil. Fry until the surface is slightly discolore

6. 

   Step6:Scoop up eggplant for us

7. 

   Step7:Heat another pot. Stir fry garlic in hot oi

8. 

   Step8:Pour in minced meat and stir fry until discolore

9. 

   Step9:Stir fry eggplan

10. 

    Step10:Pour the sauce into the eggplan

11. 

    Step11:Add the seasoning. Season with bean paste and a little salt. Cook over medium low heat until eggplant is soft

12. 

    Step12:Finished produc

13. 

    Step13:Finished produc

14. 

    Step14:Finished produc

15. 

    Step15:Finished produc

16. 

    Step16:Finished produc