Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Brewing liquor and rolling sal

3. 

   Step3:Put it in a fresh-keeping bag. It will knot

4. 

   Step4:Put it aside. Wait 20 days. See if it works.

5. 

   Step5:Group phot

6. 

   Step6:All steps.