Chinese Food

Cooking Steps

1. 

   Step1:Prepare chicken gizzard

2. 

   Step2:Chicken gizzards are boiled and then cut. It's better to cut. Prepare 1-red rice pepper, 2 onion, 3 ginger, 4 garlic, 5 celery, 6 ham sausage, 7 pickled pepper wate

3. 

   Step3:Stir fry chives, ginger and garlic in oi

4. 

   Step4:Onion, ginger and garlic add to the gizzar

5. 

   Step5:Saute chicken gizzards until cooked. Add celer

6. 

   Step6:Stir fry two or three times with celer

7. 

   Step7:Add a little old sauce and color it. Raw sauce, stir fry for two or three time

8. 

   Step8:Add ham sausage and pickled pepper water (spicy pickled peppers can be eaten. Taste better

9. 

   Step9:Add red rice pepper. Add salt, chicken essence and pepper to taste before leaving the po

10. 

    Step10:Let's g