Chinese Food
Sweet and sour tenderloin. Favorite collection
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Sweet and sour balance. Crispy outside and tender inside. Sweet and sour series. Different delicacies
Cooking ingredients
Cooking Steps
Step1:Pork tenderloin 300g. Slic
Step2:Salt to tast
Step3:Break in an eg
Step4:Add flour starc
Step5:Mix wel
Step6:Fry 70% oil until golde
Step7:Oil temperature rise, re explosio
Step8:Add chopped scallion and ginger to the bottom oil in the po
Step9:Pour in sweet and sour sauc
Step10:Stir fry the tenderloi
Step11:Put the plate out of the po
Cooking tips:1. Change the tenderloin into a long blade. Marinate it with a little salt. Add eggs, flour and starch and mix well. 2. Oil in the pot. Deep fry the inside ribs until tender. 3. Another pot. Stir fry onion, ginger and garlic. Add in sweet and sour sauce, sirloin, green beans and mix well. There are skills in making delicious dishes.
