Chinese Food

Cooking Steps

1. 

   Step1:To remove blood with blister

2. 

   Step2:Cut garlic and scallion into small pieces. Put oil in the pot and stir fry scallion and garli

3. 

   Step3:Add bean sauce and stir fry.

4. 

   Step4:Add lamb chops and stir evenly. Add a spoon and stir evenl

5. 

   Step5:Add a spoonful of soy sauce and stir fry evenl

6. 

   Step6:Add some hot water. Then put it into the electric pressure cooker and press it to cook.

7. 

   Step7:Put the radish into the bottom of the pot. After the lamb chops are cooked, pour them into the radish. Add some salt. Cook the radish. Sprinkle with scallion.

8. 

   Step8:Finished product drawin

9. 

   Step9:Finished product drawin

10. 

    Step10:Super deliciou

11. 

    Step11:Children who don't eat mutton are full of praise after eating.