Cooking Steps

1. 

   Step1:Stewed beef in cold wate

2. 

   Step2:Cut the onion

3. 

   Step3:Take out the cooked fat cattle for standb

4. 

   Step4:The sauce is strong. Take two tablespoons of oyster sauce, one tablespoon of sugar, a proper amount of salt, mix the starch together, and put in half a bowl of water

5. 

   Step5:Heat the oil, stir fry the onion rings first. Then stir fry the fat cows together. Pour in the sauce

6. 

   Step6:When the soup is thick, it leaves the pot.