Chinese Food
Fried hairtail
(162181 views)
I like fried hairtail very much. It's delicious inside and outside.
Cooking ingredients
Cooking Steps
Step1:Wash the hairtail section. Stir in the onion and ginger powder wine and salt. Marinate for about 2 hour
Step2:Pour some flour into the plat
Step3:The hairtail is covered with flou
Step4:Put some oil into the pa
Step5:Fry it in a small pot over a small heat. Be sure to fry it slowly over a small heat. Remember not to turn it back and forth after you put it in. Fry it until it's golden and then turn it over. The meat won't come loose
Step6:Turn over and fr
Step7:Pan fry on both sides until golden brow
Cooking tips:1. The process of frying must be done slowly with a small fire. If the fire is too large, it will cause the outside golden yellow inside is not cooked. 2. Just put in the hairtail fish, do not turn it back and forth, and then fry it and turn it over again. If you turn it back and forth, the meat will be scattered. There are skills in making delicious dishes.
