Cooking Steps

1. 

   Step1:Leek. Sweet red pepper clean. Cut into about an inch long.

2. 

   Step2:Beat the garlic with a knife. Remove the skin and cut it in half

3. 

   Step3:Shred the meat. Marinate the lean part with raw sauce for a whil

4. 

   Step4:Put the fat meat in the pot. Stir the oil in a small heat. Turn it into a burnt yellow color

5. 

   Step5:Put in garlic. Fry it to taste. Add lean meat. Stir fry until it is well done. Remove. Leave the oil in the pot

6. 

   Step6:Add leek and sweet pepper. Stir fry over medium heat. Sprinkle salt after softenin

7. 

   Step7:Stir fry the leek completely (some are slightly transparent). Stir fry the lean meat before putting it in. Sprinkle a little chicken essence before leaving the pot and mix well. Leave the pot.

8. 

   Step8:Delicious and nutritious. Even picky kids love i