There is no other problem except rice. We have braised pork in thick oil and red sauce

streaky meat:400g ginger slices:a small piece cooking wine:spoon raw:spoon veteran:spoon crystal sugar:8 blocks shallot:3 oyster sauce:1 spoon https://cp1.douguo.com/upload/caiku/8/2/e/yuan_82cfba11382adfe699c9e5db9abcea5e.jpg

There is no other problem except rice. We have braised pork in thick oil and red sauce

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There is no other problem except rice. We have braised pork in thick oil and red sauce

My husband's favorite. Thick oil and red sauce. Soft glutinous and sweet. Delicious and delicious. It's too delicious to stop.

Cooking Steps

  1. Step1:Sliced pork in cold wate

  2. Step2:Stir fried sugar with ice suga

  3. Step3:Stir fry the streaky pork. Stir fry the shredded ginger. Spoon of cooking win

  4. Step4:A spoonful of raw soy sauc

  5. Step5:A spoonful of laosha

  6. Step6:Add the boiled water without the streaky pork. Add the scallion knot. Pour it into the casserole. Boil it in high heat and turn it to low heat for half an hour

  7. Step7:Add a spoonful of oyster sauce before you start. Heat to collect the sauce

  8. Step8:Dish out and sprinkle with Scallio

  9. Step9:Please ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook There is no other problem except rice. We have braised pork in thick oil and red sauce

Chinese food recipes

There is no other problem except rice. We have braised pork in thick oil and red sauce recipes

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