Chicken leg with soy sauce

drumsticks:4 oyster sauce:1 spoon garlic:10 flap ginger:2 pieces cooking wine:1 spoon salad oil:1 spoon veteran:1 spoon sugar:1 spoon thirteen fragrance:spoon soy sauce:1 spoon https://cp1.douguo.com/upload/caiku/c/2/2/yuan_c202d0bb5ad7cf628ba92e1edb399fe2.jpeg

Chicken leg with soy sauce

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Chicken leg with soy sauce

I cook every day. Sometimes I want to be lazy. This chicken leg with soy sauce. It's flooded. Put it in the air pot. It's fragrant honey chicken leg. Simple and delicious

Cooking Steps

  1. Step1:Chicken leg should be soaked for half an hour in advance to remove bloo

  2. Step2:Add various seasoning

  3. Step3:A day's drowning is more delicious. Two cuts on the chicken leg.

  4. Step4:Flip once in the middl

  5. Step5:Put in the air pan. Or the oven for 15 minutes.

  6. Step6:I can eat it by now.

  7. Step7:Drown the rest of the drumstick.

  8. Step8:Add the rest of the juice to the chicken legs. Collect the juice a little. Soon.

  9. Step9:Out of the pot. It's fragrant.

Cooking tips:1. The drumsticks are flooded. They taste very good. 2. There is no air cooker. So is the oven. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chicken leg with soy sauce

Chinese food recipes

Chicken leg with soy sauce recipes

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