Baked scallop with cheese

scallop meat:250g onion:half salt:1g milk:100 ml starch:8g water:12g mozzarella cheese:20g butter:10g https://cp1.douguo.com/upload/caiku/6/7/6/yuan_67d695121dc41ba6381b789f965e26e6.jpg

Baked scallop with cheese

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Baked scallop with cheese

Cooking Steps

  1. Step1:Prepare all the ingredients. Cut the onion into small pieces. Defrost the scallop

  2. Step2:Add butter after the pot is ho

  3. Step3:When the butter melt

  4. Step4:Onion. Stir fry until fragran

  5. Step5:Stir fry the lower scallop meat evenl

  6. Step6:Add milk and salt. Boi

  7. Step7:Water and starch into water starc

  8. Step8:Shuidian powder into the pot. Stir quickly and evenl

  9. Step9:Sprinkle the mozzarella cheese. Add half of the cheese into the pan and stir well. Sprinkle the other half on the surface. Out of the pa

  10. Step10:That's good.

Cooking tips:Cheese is divided into two parts. Before the taste is more integrated, I said that if there is an iron plate, you can heat the iron plate. After frying, add milk to the iron plate and cook it for a long time. If the taste of the scallops is all cooked, the scallops will be too light to eat. There are skills for cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked scallop with cheese

Chinese food recipes

Baked scallop with cheese recipes

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