Zero A kind of If you fail, you will never go to the restaurant again

hairtail:2 onion:half ginger:5 pieces garlic:head starch:moderate amount cooking wine:2 scoops raw:3 scoops oyster sauce:2 scoops sugar:2 scoops balsamic vinegar:5 spoon salt:moderate amount clear water:half bowl https://cp1.douguo.com/upload/caiku/a/3/6/yuan_a3beefb2b6bc3b5c10e7360168e0e256.jpeg

Zero A kind of If you fail, you will never go to the restaurant again

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Zero A kind of If you fail, you will never go to the restaurant again

Hairtail is a kind of fish that our family often eats. It's tender and nutritious, and it's very suitable for little babies. In general, we will fry or make sweet and sour. Today, I will teach you a universal sweet and sour juice that can be used for all kinds of sweet and sour drinks. Novices can also easily master it. It's not good to try it

Cooking Steps

  1. Step1:Clean the cuttings of hairtail and marinate for half an hour with a proper amount of onion ginger cooking win

  2. Step2:Marinated hairtail wrapped with starch and fried in a pan until golden on both sides. Many people will fry it directly. I think if it's too oily, they will fry it

  3. Step3:Prepare onion, ginger and garli

  4. Step4:Stir fry onion, ginger and garlic with a little oi

  5. Step5:Add the fried hairtail. Stir fry i

  6. Step6:Pour in the mixed sauce. Add half a bowl of clear water. Bring to a boil

  7. Step7:Let's stew until it's thick. You can put it on a plate and eat it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Zero A kind of If you fail, you will never go to the restaurant again

Chinese food recipes

Zero A kind of If you fail, you will never go to the restaurant again recipes

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