Hairtail is a kind of fish that our family often eats. It's tender and nutritious, and it's very suitable for little babies. In general, we will fry or make sweet and sour. Today, I will teach you a universal sweet and sour juice that can be used for all kinds of sweet and sour drinks. Novices can also easily master it. It's not good to try it
Step1:Clean the cuttings of hairtail and marinate for half an hour with a proper amount of onion ginger cooking win
Step2:Marinated hairtail wrapped with starch and fried in a pan until golden on both sides. Many people will fry it directly. I think if it's too oily, they will fry it
Step3:Prepare onion, ginger and garli
Step4:Stir fry onion, ginger and garlic with a little oi
Step5:Add the fried hairtail. Stir fry i
Step6:Pour in the mixed sauce. Add half a bowl of clear water. Bring to a boil
Step7:Let's stew until it's thick. You can put it on a plate and eat it.
Cooking tips:There are skills in making delicious dishes.