Chinese Food

Cooking Steps

1. 

   Step1:Clean lean mea

2. 

   Step2:Cut into thin strip

3. 

   Step3:Add starch, water and paste. Add a little oil to mix well

4. 

   Step4:Burn oil in the pot. Fry the meat in a small fire. Fry it well and take it out. Pay attention that the meat is not too close to the pot. It is easy to stick

5. 

   Step5:Open a fire. Fry the meat again. Remove the discoloration

6. 

   Step6:You can eat it with barbecue