Eat well at home, too recipe

Eat well at home, too

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You should have a good meal at home. You can make shrimp slices with scallion oil. You can make a pot of steamed fish juice. It's delicious and nutritious.

Cooking ingredients

prawn:12

chives:20g

bamboo shoots:200g

steamed fish sauce:1 can

Cooking Steps

Step1:Peel the shrimp and leave the tai

Step2:Chopped shallo

Step3:Small asparagus slice

Step4:Sand line with open bac

Step5:Stick on the flour and hammer it into thin ski

Step6:Little asparagus in hot wate

Step7:Cooked shrimp

Step8:Pendulu

Step9:Stir fry shallots in steamed fish sauce and bring to a boi

Step10:Cast o

Cooking tips:Food 1. Peel the shrimp and leave the tail. Cut the edge from the back. Dip in the raw powder and hammer it into thin slices. 2. Remove the root of the asparagus, blanch it and put it on the bottom of the plate. Blanch the shrimps in the pot and put them on the plate. 3. Put the oil in the bottom of the pot. Fry the shallots. Add the steamed fish sauce and bring to a boil. Pour in the shrimp. There are skills in making delicious dishes.