Chinese Food
Sour soup, Flammulina mushroom, Niuhe beef pot
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Recently, I fell in love with making dishes with homemade bags. It's very suitable for small partners who don't have the basis of cooking skills. It can taste like a big restaurant.
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredient
Step2:Remove the head of Flammulina velutipes, wash it clean, scald it with boiling water and fish it ou
Step3:Boil Niuhe powder and put it into a big bowl with Flammulina mushroo
Step4:Fat cattle are also boiled and fished ou
Step5:Add a bowl of clear water to the sourdough bag and put it into the bowl. Sprinkle with scallion and dried pepper and pepper bag. Sprinkle with hot oil. It's perfect.
Cooking tips:There are skills in making delicious dishes.
