Chinese Food

Cooking Steps

1. 

   Step1:Cut off fingernails with chicken claw

2. 

   Step2:Cool down. Add a spoonful of cooking win

3. 

   Step3:Add shredded ginger and green onion. Boil in high heat, then turn to low heat and simmer for 10 minutes. You can cook to your favorite soft and rotten degree according to your taste

4. 

   Step4:Fished out cold wate

5. 

   Step5:Slice lemon. Chop onio

6. 

   Step6:5 tablespoons of raw soy sauce A kind of 8 tablespoons vinega

7. 

   Step7:A scoop of oyster sauc

8. 

   Step8:A spoonful of sugar. Add in minced millet and pepper and stir evenl

9. 

   Step9:Add chicken feet for two hour

10. 

    Step10:Soak it up. Like to eat coriander. You can sprinkle it with coriander

11. 

    Step11:Please ea

12. 

    Step12:Bite it u

13. 

    Step13:One plate is not enoug