Chinese Food
Indian scones
(162604 views)
I learned the video of little Gao Jie's Indian scones. I translated it into recipes. It's easy to prepare ingredients.
Cooking ingredients
Cooking Steps
Step1:Prepare flour and other ingredient
Step2:Mixing ingredients. Kneadin
Step3:Knead and wake u
Step4:Knead into 10 small dough. Oil the board and hands. I made 12 dough. Heat the pizza stone at the highest temperature.
Step5:Butter with garlic on the crust.
Step6:Put the pancakes on the pizza stone. Be careful not to burn it. You can take a leaky spoon. Tie the wet cloth on it. Buckle the cake on the wet cloth. Fall on the pizza stone.
Step7:My oven has a maximum temperature of 230 degrees. Unlike my sister Gao's oven, it can have 290 degrees. It took me about 10 minutes to bake my cake before it came out of the oven.
Step8:Butter with garlic.
Step9:I eat it with curry beef. It's tender inside and outside. The water in the middle of the cake is very big. It's very delicious.
Cooking tips:Be sure to use pizza stone. In this way, you can quickly heat the cake, lock the moisture and make the skin crisp. The slate should be heated all the time in advance. There are skills in making delicious dishes.
